Private Events

Your special event deserves a space full of light, full of personal hospitality and food so delicious that it doubles the number of smiles in the room. Whether a big anniversary, a wedding rehearsal, Mom’s birthday, a summer family reunion, we’ll take good care of you and your guests.

Call (732) 475-6535 and let the party planning begin. We also offer off-site catering.

*Prices and Menu Items are Subject to Change


Private Event Menus

  • 1. Chicken (choose 1)

    Francaise

    egg battered chicken breast, lemon white wine sauce with garlic mashed potatoes & vegetable

    Valdostano

    pan seared chicken breast topped with melted swiss & bacon mushroom marsala served with garlic mashed potatoes & vegetable

    Milanese

    lightly fried chicken breast topped with arugula, shaved parmesan, balsamic drizzle, lemon served with roasted potatoes

    2. Fish (choose 1)

    Pan Seared Salmon

    with shiitake mushrooms, asparagus, basil, marsala wine & steamed rice

    Blackened Shrimp & Fresh Linguine

    with roasted grape tomatoes, white wine garlic broth, basil & fried capers

    3. Pasta (choose 1)

    Fresh Burrata Ravioli w/ Marinara

    Pasta ala Vodka Sauce

    4. Entree Salad (choose 1)

    Chicken BLT Chop

    Caesar with Grilled Shrimp

  • 30 Guests or More
    Buffet Luncheon Only
    Includes Soda, Coffee & Tea
    Includes Celebration Cake or Plated Dessert
    Does not include tax or gratuity

    House Salad

    Primavera or Vodka

    Roasted Potatoes & Vegetables

    Pan Seared Salmon or Shrimp Scampi

    Marsala or Valdostano or Française

  • 30 Guests or More
    Buffet Luncheon Only
    Includes Soda, Coffee & Tea
    Includes Celebration Cake or Plated Dessert
    Does not include tax or gratuity

    House Salad

    Primavera or Vodka

    Marsala or Valdostano or Française

    Roasted Potatoes & Vegetables

    Salmon or Shrimp Scampi

    Slow Braised Short Ribs

  • Exclusive hire of our private dining room
    36 Guests or Less
    Sit Down Dinner Only
    Includes Soda, Coffee & Tea
    Includes Celebration Cake or Plated Dessert
    Non-negotiable $250 room hire fee
    Does not include tax or gratuity

    Family Style Appetizers
    flatbread, calamari, firecracker Shrimp

    Starters
    soup du jour, caesar salad or house salad

    Entrees

    Filet Mignon

    cooked to temperature served with garlic mashed potatoes & vegetable medley

    Burrata Ravioli

    served with marinara, parmesan cheese & fresh basil

    Fish - choose 1

    Pan Seared Salmon

    with shiitake mushrooms, asparagus, basil, marsala wine & steamed rice

    Shrimp Scampi

    served with rice & vegetable medley

    Crab Stuffed Flounder

    served with rice & asparagus

    Chicken - choose 1

    Valdostano

    pan seared chicken breast topped with melted swiss & bacon mushroom marsala over garlic mashed potatoes & vegetable medley

    Milanese

    lightly fried chicken breast topped with arugula, shaved parmesan, balsamic drizzle, lemon served with roasted potatoes

  • Exclusive hire of our private dining room
    36 Guests or Less
    Sit Down Dinner Only
    Includes Soda, Coffee & Tea
    Includes Celebration Cake or Plated Dessert
    Non-negotiable $500 room hire fee
    Does not include tax or gratuity

    Family Style Appetizers
    flatbread, calamari, firecracker shrimp

    Starters
    soup du jour, caesar salad or house salad

    Entrees

    Filet Mignon

    cooked to temperature served with garlic mashed potatoes & vegetable medley

    Burrata Ravioli

    served with marinara, parmesan cheese & fresh basil

    Fish - choose 1

    Pan Seared Salmon

    with shiitake mushrooms, asparagus, basil, marsala wine & steamed rice

    Shrimp Scampi

    served with rice & vegetable medley

    Crab Stuffed Flounder

    served with rice & asparagus

    Chicken - choose 1

    Valdostano

    pan seared chicken breast topped with melted swiss & bacon mushroom marsala over garlic mashed potatoes & vegetable medley

    Milanese

    lightly fried chicken breast topped with arugula, shaved parmesan, balsamic drizzle, lemon served with roasted potatoes

Questions?